So in my attempt to spend less than 60 euro before the end of the month, I made some pasta from pretty much everything I could find in my kitchen. Ommitting the oranges. It goes a little something like this...
Some-Kinda-Pasta
Ingredients
Macaroni pasta
Water
Olive oil
One garlic clove
Dried basil
Crème fraîche
Tomato paste
Water
Salt
Pepper or mystery polish spice from kitchen
A teeny tiny bit of sugar
Directions
Start noodles first and cook for specified amount of time.
Meanwhile, in a separate pan, heat olive oil until crackly. Add roughly chopped garlic and cook until golden brown and tasty. Add some basil flakes and fry them a little bit. Add some crème fraîche, a bit of tomato paste, just so the sauce looks pink. Add a little water to thin the sauce out then season to taste with salt, pepper/mystery polish spice, a tiny pinch of sugar and some more basil flakes. Pour that shit on the drained pasta and enjoy! Serve with off brand cola out of champagne flutes for extra class.
Some-Kinda-Pasta
Ingredients
Macaroni pasta
Water
Olive oil
One garlic clove
Dried basil
Crème fraîche
Tomato paste
Water
Salt
Pepper or mystery polish spice from kitchen
A teeny tiny bit of sugar
Directions
Start noodles first and cook for specified amount of time.
Meanwhile, in a separate pan, heat olive oil until crackly. Add roughly chopped garlic and cook until golden brown and tasty. Add some basil flakes and fry them a little bit. Add some crème fraîche, a bit of tomato paste, just so the sauce looks pink. Add a little water to thin the sauce out then season to taste with salt, pepper/mystery polish spice, a tiny pinch of sugar and some more basil flakes. Pour that shit on the drained pasta and enjoy! Serve with off brand cola out of champagne flutes for extra class.
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